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Salad

By: Amy Nathan, Kathryn Kleinman

Price: $7.60

Publisher: San Francisco CA, Chronicle Books: 1985

Seller ID: AP0400012

ISBN: 0877013489

Binding: Soft Cover

Condition: Very Good


Image for 150 Years in the Kitchen" : History and Cookbook of Saint James Church at the Sag, Lemont, Illinois: Sesquicentennial Jubilee, 1833-1983

150 Years in the Kitchen" : History and Cookbook of Saint James Church at the Sag, Lemont, Illinois: Sesquicentennial Jubilee, 1833-1983

By: Aschenbrenner, George F., Murphy, Jean, and others

Price: $51.06

Publisher: Lemont IL, Saint James Church at the Sag: 1983

Seller ID: AK0300011

Binding: Hard Cover

Condition: Very Good


Image for Morning Glories: Breakfast, Brunch, and Light Fare from an Herb Garden

Morning Glories: Breakfast, Brunch, and Light Fare from an Herb Garden

By: Barrett, Sharon Kebschull

Price: $5.00

Publisher: St Martins Pr: 2000-05-01

Seller ID: AM0500027

ISBN: 0312252242

Binding: Hardcover

Condition: Very Good


Image for The Artful Eater : A Gourmet Investigates the Ingredients of Great Food

The Artful Eater : A Gourmet Investigates the Ingredients of Great Food

By: Behr, Edward 

Price: $50.00

Publisher: New York, The Atlantic Monthly Press: 1992

Seller ID: AH0300030

ISBN: 0871135000

Binding: Hard Cover

Condition: Very Good


Bestway Cookery Gift Book Third (3rd) Book

By: Bestway

Price: $20.00

Publisher: London, The Best Way Series: n/d: 1920'2/1930's?

Seller ID: AG0500020

Binding: Hard Cover

Condition: Good


America's Favorite Recipes from Better Homes and Gardens

By: Better Homes and Gardens

Price: $5.00

Publisher: New York, Bantam: 1966

Seller ID: AB0100015

Binding: Mass Market Paperback

Condition: Very Good


Farmer's Market Cook Book: Better Homes and Gardens

By: Better Homes and Gardens

Price: $7.50

Publisher: Des Moines, Better Homes and Gardens: 1993

Seller ID: AK0500012

ISBN: 069601985X

Binding: Hard Cover

Condition: Very Good


Betty Crocker Red Spoon Collection Best Recipes for Grilling

By: Betty Crocker

Price: $5.00

Publisher: New York, Prentice Hall Press: 1989

Seller ID: AH0400067

ISBN: 0130730246

Binding: Hard Cover

Condition: Very Good


Image for The Supper of the Lamb: A Culinary Reflection (On Food)

The Supper of the Lamb: A Culinary Reflection (On Food)

By: Capon, Robert Farrar

Price: $25.00

Publisher: Smithmark Pub: 1996-06-01

Seller ID: AD0300028

ISBN: 0765198290

Binding: Hardcover

Condition: Very Good


Nutrition: Your Key to Good Health

By: Carlton Fredericks

Price: $5.00

Publisher: North Hollywood CA, London Press: 1964

Seller ID: AB0100023

Binding: Mass Market Paperback

Condition: Very Good


The Nutritional Guide to Popular Brand Name Foods

By: Carol Lee

Price: $5.00

Publisher: Los Angeles, JBG Publishing: 1990

Seller ID: AP0500017

Binding: Soft Cover

Condition: Very Good


Feel Like a Million

By: Catharyn Elwood

Price: $5.00

Publisher: New York, Dell: 1965

Seller ID: AB0100009

Binding: Mass Market Paperback

Condition: Good


Image for The Tra Vigne Cookbook

The Tra Vigne Cookbook

By: Chiarello, Michael

Price: $15.00

Publisher: San Francisco, Chronicle Books: 1999

Seller ID: AK0100021

ISBN: 0811819868

Binding: Hard Cover

Condition: Very Good


Herbs, Health and Cookery

By: Claire Loewenfeld, Philippa Back

Price: $5.00

Publisher: New York, Award: 1970

Seller ID: AB0100020

Binding: Mass Market Paperback

Condition: Very Good


The Brand-Name Calorie Counter

By: Corinne Netzer

Price: $5.00

Publisher: New York, Dell: 1969

Seller ID: AB0100028

Binding: Mass Market Paperback

Condition: Very Good


The Calorie Cook Book

By: Donahey, Mary Dickerson

Price: $13.36

Publisher: Chicago, Reilly & Lee Co.: 1923

Seller ID: AS0200004

Binding: Hard Cover

Condition: Good


Image for How to Boil Water: An Amusing Cookbook for the Young at Heart

How to Boil Water: An Amusing Cookbook for the Young at Heart

By: Donahoe, Betty Jane

Price: $17.50

Publisher: Ashtabula OH, River City Publishers: 1972

Seller ID: AH0100040

Binding: Plastic Comb

Condition: Good


Four Seasons Cook Book: Winter

By: Ellis, Audrey

Price: $6.96

Publisher: New York, The Two Continents Publishing Group, Ltd.: 1976

Seller ID: SF0903040

ISBN: 084670174X

Binding: Hard Cover

Condition: Very Good


Four Seasons Cook Book: Autumn

By: Ellis, Audrey

Price: $11.90

Publisher: New York, The Two Continents Publishing Group, Ltd.: 1975

Seller ID: SF0903041

ISBN: 0846701731

Binding: Hard Cover

Condition: Very Good


Four Seasons Cook Book: Spring

By: Ellis, Audrey

Price: $21.66

Publisher: New York, The Two Continents Publishing Group, Ltd.: 1976

Seller ID: SF0903042

ISBN: 0846701715

Binding: Hard Cover

Condition: Very Good


The Whole Meal Salad Book

By: Frances Sheridan Goulart

Price: $11.02

Publisher: New York, Donald I. Fine, Inc.: 1985

Seller ID: AT1000012

ISBN: 0917657241

Binding: Hard Cover

Condition: Very Good


Stop Poisoning Yourself!

By: Geoffrey T. Whitehouse

Price: $5.00

Publisher: New York, Award: 1970

Seller ID: AB0100035

Binding: Mass Market Paperback

Condition: Very Good


Energetics: Your Key to (Permanent) Weight Control

By: Grant Gwinup

Price: $6.25

Publisher: New York, Bantam: 1970

Seller ID: AB0100033

Binding: Mass Market Paperback

Condition: Very Good


Fundamentals of Quantity Food Preparation: Breads, Soups & Sandwiches

By: Hardwick, Geraline B., and Robert L. Kennedy

Price: $25.00

Publisher: Boston, CBI: 1978

Seller ID: SF0903044

ISBN: 084362163X

Binding: Hard Cover

Condition: Very Good


The No Willpower Diet

By: Helen Ayers Davis

Price: $5.00

Publisher: New York, Dell: 1970

Seller ID: AB0100031

Binding: Mass Market Paperback

Condition: Very Good


Heloise's Kitchen Hints

By: Heloise

Price: $5.00

Publisher: New York, Pocket: 1965

Seller ID: AB0100004

Binding: Mass Market Paperback

Condition: Good


Modern Diet and Nutrition

By: Henrietta Fleck, Elizabeth Munves

Price: $5.00

Publisher: New York, Dell: 1955

Seller ID: AB0100006

Binding: Mass Market Paperback

Condition: Good


Wine for Game and Fish: The Sporting Wife's Wine Companion

By: Hurley, Jon

Price: $22.95

Publisher: London, H. F. & G. Witherby Ltd.: 1986

Seller ID: AG0300013

ISBN: 085493149X

Binding: Hard Cover

Condition: Very Good


The Beginners' Cookbook

By: Hyman Goldberg

Price: $10.00

Publisher: New York, Paperback Library: 1968

Seller ID: AB0100014

Binding: Mass Market Paperback

Condition: Very Good


The Book of Herb Cookery

By: Irene B. Hoffman

Price: $7.50

Publisher: New York, Award: 1962

Seller ID: AB0100010

Binding: Mass Market Paperback

Condition: Very Good